Glazed salmon burgers are an easy way to refresh your grilling routine, offering the satisfaction of a burger with a lighter, ...

If you're grilling salmon this summer, you're going to want to avoid making these major mistakes with your fillets.

Cooking salmon at home is a great way to eat the nutritious fish, but should you try to poach it or are you better off grilling it? Here's what you should know.

Well-grilled salmon filets should be tasty and succulent, so we asked an expert chef for tips, who favors one seasoning ...

Drummond made her Greek grilled salmon recipe on an episode of The Pioneer Woman dedicated to speedy seafood dishes. “If you’re talking speedy seafood, salmon has to be somewhere in the mix,” she ...

Grilling fish is almost always a challenge, no matter how well the grill rack is cleaned and oiled. All the problems are solved if you set a cast-iron skillet of fish on the grill. You get to cook ...

Discover the top seafood chains serving the best grilled salmon, according to customer reviews and ratings.

Preheat a grill to medium-high. Meanwhile, make the rub: In a blender, or small food processor, pulse chiles with garlic, lemon juice, vinegar and cilantro to form a uniform, spreadable paste. If ...

Editor's Note: Raquel Pelzel's new cookbook "Umami Bomb: 75 Vegetarian Recipes That Explode With Flavor" explores — you guessed it — umami, or what's known as the fifth taste (after sweet, salty, ...

A simple sauce of mayonnaise and dill is brushed on the salmon before grilling. The mayonnaise is the trick to keeping the salmon from sticking to the grill. The fish releases so easily, it’s like ...