There are many varients of this chicken dish, but Martha Stewart uses a few twists to make a rich, earthy and flavorful ...

Arroz con Pollo is a classic Spanish chicken and rice recipe. It is a fragrant, flavorful dish that can be found throughout Latin America, with minor variations of ingredients. Like the famous Spanish ...

This classic Mexican rice dish is studded with bright green peas and sweet carrots, topped with a rich sunny-side-up egg, and served with a sliced banana. Combine tomatoes, onion, and garlic in a ...

After demonstrating how to make a deeply flavorful sofrito—and with it, Pescado con Sofrito—on last week's episode of Chefs at Home, Asheville, North Carolina chef Katie Button is back with another ...

If food were a language and every culinary creation from around the world had an identical linguistic counterpart, "arroz con gandules" in a Puerto Rican household would be one of the dishes that ...

Kay Chun’s chicken arroz rojo combines summer’s corn, jalapeños and early tomatoes with boneless thighs and rice for an effortless and filling weeknight dinner. By Melissa Clark Kay Chun’s one-pot ...

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When you shop through retailer links on our site, we may earn affiliate commissions. 100% of the fees we collect are used to support our nonprofit mission. Learn more. El arroz y los frijoles, una ...